Culinary Experiences and Cooking Classes in Rome

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Inspired, Inventive, Indulgent

Private and shared classes for all ages and experiences: discover experiences, lessons and classes in Rome

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Ride, Taste, Discover

Explore Rome in comfort with curated Golf Cart and immersive Food Tours

The Pope's Farm

A new extraordinary experience

The full day trip includes a visit to the Papal Palace, apartments and the elegant Barberini gardens, home to the ancient ruins of the emperor Domitian’s summer palace including the amphiteatre and museum showcasing the excavated statues.
This is a completely new and worthwhile way to experience the Vatican Museums, decongesting guests away from the centre of Rome and inviting them to the Roman countryside.
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Private Events

Team Building and Celebrations

From team-building events in one of our cooking schools to private dinner, anniversary of birthday parties, InRome Cooking Classes can cater to your every need!
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Reviews

What our clients says about us on Tripadvisor and Google

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Kai Kinast

Fun!

Thank you so much Christiana for the cooking experience. We learn a lot and had a lot of fun. We will cook the pasta again! That‘s for sure… 👍🫶🤩

Saturday, 24 October 2026

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Nathan Frank

Wonderful Tour

Wonderful tour with Maurizio. He’s knowledgeable, providesthe local flavor , along with the food stops being superb! A generally enjoyable evening.

Sunday, 18 October 2026

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Kathryn L'Amoreaux

Unbelievable

Marco was fantastic!!! We had a great time and learned a lot. The food was unbelievable!!!!

Tuesday, 22 September 2026

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Mary Eaves

Good Food

Excellent experience. So much fun and good food. Very accommodating and exceptionally nice. Was a wonderful experience!!!

Tuesday, 6 October 2026

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Norman Longaza

One to remember

We took this tour the day we landed in Rome. We have taken precious food tours and wanted to do the same in Rome. Tiziana was our tour guide for the evening stroll. She was excellent combining local history, recommendations for local cuisine, and customs locals partake in. We started out with apertivos and drinks. Next we headed to taste some local pizza. Afterwards, we headed to dinner at a local restaurant and tried two different pasta dishes with wine. Excellent flavor and freshness of the ingredients. We then walked to a local spot to try some cheeses and wine with more history. We had a short walk to taste deep fried breaded Italian noodles and then suppli. Both were excellent but we were already very full. Lastly, we ended the tour with go course, gelato. The gelato was excellent cause of the the freshness of the ingredients. Thank you to Tiziana for her fun attitude and wealth of information making our tour one to remember.

Sunday, 7 December 2025

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