Culinary Experiences and Cooking Classes in Rome

The food tour was amazing! Luca was so helpful to show us where to go and very fun to chat with along the way. Would highly recommend a tour with him!!

We had a great time on our tour, thanks to our wonderful, knowledge and friendly guide, Tiziana. She gave us a real “taste” and feel of what Rome has to offer during our first night and first time in this amazing city. The porchetta appetizer at La Norcineria in Trastevere was a true highlight, capped off by the delicious meal we had at the end. All in all it was an awesome way to kick off our Italian adventure, leaving us hungry for more!

We celebrated our 38th wedding anniversary taking part in this wonderful cooking class experience! Our chef, Marco, met us in Campo de’ Fiori market where we bought the fresh ingredients to make our most delicious lunch! We made gelato, eggplant Parmesan, fresh spaghetti with carbonara sauce and chicken cacciatore! One of the best meals we have had so far and Marco was a wonderful chef to spend our anniversary with!

David was an amazing teacher and helped us not only make an excellent meal, but explained the why behind his choices of ingredients at the market (picking the fresh food) as well as in the kitchen (with different cooking techniques. Definite highlight of our trip.

Christiana was fantastic! She was warm, knowledgeable, and made the whole experience fun and authentic. We learned how to make real Italian pizza from scratch and the creamiest gelato, both delicious! The class was perfectly paced, hands-on, and filled with laughter.