Shared Cooking Classes

We celebrated our 38th wedding anniversary taking part in this wonderful cooking class experience! Our chef, Marco, met us in Campo de’ Fiori market where we bought the fresh ingredients to make our most delicious lunch! We made gelato, eggplant Parmesan, fresh spaghetti with carbonara sauce and chicken cacciatore! One of the best meals we have had so far and Marco was a wonderful chef to spend our anniversary with! Highly, Highly recommend this experience!

We loved Marco and our pasta and tiramisu making class! He is a great chef and was amazing with our children. He was fun and patient and the food was delicious. We would highly recommend! Thank you, Marco!

Marco was our chef, and this was AMAZING! So patient and kind and fun with the kiddos and an incredible chef. Also the best pizza and gelato we’ve ever had.

Hands down, the best experience in Rome! We thoroughly enjoyed our pizza making class with Chef Guilio. He is very knowledgeable and delightful. He shared his passion for cooking and gave us local insight to Rome. The dining room is beautiful. They truly make you feel welcome and go over and beyond. I was wonderfully surprised with the experience at such a low cost! I highly recommend.

I got to experience firsthand how to make my favourite Roman sauces: cacio Pepe, carbonara, amatriciana and an extra aglio olio. We also made the pastas: spaghetti, fettuccini and strozzopreti 😳. Giulio our chef was knowledgeable, passionate and entertaining. The kitchen was excellent. It was great. I’m going back next time for pizza. Oh. I almost forgot. We made the best tiramisu ever!