Availability
Sun, Mon, Tue, Wed, Thu, Fri and Sat
Duration
2:30 hours
Start Time
10:00 AM, 01:00 PM, 04:00 PM, 06:30 PM
Prosecco and Italian appetizer reception
Hands-on cooking class
Homemade sit-down lunch/dinner
Hands-on Cooking Class
English-speaking chef
Prosecco and Italian appetizer reception
All ingredients and equipment
Homemade meal with wine and soft drinks
Recipes provided via QR code
Important Infos
Please inform us of any dietary restrictions.
Few culinary experiences capture the joy of Italy like making your own authentic pizza and creamy gelato in the heart of Rome. This private cooking class offers an intimate, hands-on adventure perfect for families, couples, and groups of friends. Guided by an English-speaking local chef, guests uncover the secrets behind Italy’s most beloved dishes and enjoy the freedom to personalize every flavor, topping, and technique.
The class takes place in one of InRome Cooking’s exclusive venues — either our elegant 17th-century palazzo hidden behind Piazza Navona or our contemporary cooking school just steps from the Pantheon. Upon arrival, you’ll be welcomed with a glass of chilled Prosecco and traditional Italian antipasti. The atmosphere is warm and relaxed, blending history, hospitality, and the unmistakable aroma of Italian cuisine.
Start your experience by learning the craft of authentic Italian gelato. With your chef, explore the secrets that distinguish gelato from traditional ice cream — its silkier texture, lower fat content, and pure, natural flavor. Choose your favorite ingredients and create a flavor that reflects your personality: from deep dark chocolate and classic vanilla to fruity sorbets or indulgent Nutella swirls. Guests who prefer can opt for tiramisù instead, prepared following a traditional Roman recipe.
Next, it’s time to roll up your sleeves and dive into pizza-making — a true Italian passion. Under the guidance of your chef, you’ll learn how to knead and stretch dough the Italian way, developing that perfect balance of crispness and flavor that defines Roman-style pizza. Then comes the fun part: topping your creation with fresh, local ingredients. Choose from creamy mozzarella, salty prosciutto, juicy tomatoes, black olives, or fragrant basil. Whether you go for a pizza bianca with olive oil and herbs or a rossa topped with rich tomato sauce, every bite will be your own masterpiece.
When the cooking is done, relax and savor your meal in our beautiful dining area. Enjoy your freshly baked pizza and handmade gelato (or tiramisù) paired with fine Italian wine and soft drinks. This isn’t just a class — it’s an experience of Italian life, where food, laughter, and togetherness come naturally.
Skip the search for the “perfect pizza” or “best gelato” — learn to make them yourself in one unforgettable afternoon. Experience the magic of Italian cuisine in a private setting, surrounded by history, flavor, and the joy of cooking together. Reserve your private Pizza & Gelato Making Class today and bring a taste of Rome home with you.
Corso del Rinascimento 65 (ring the doorbell ‘InRome Cooking’)
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Our flagship school is set in a stunning 17th-century palazzo opposite the Italian parliament and just around the corner from Piazza Navona.

The second school is located right next to the Pantheon
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Pizza Making with Gelato or Tiramisù | Private
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From € 500,00