Culinary Experiences and Cooking Classes in Rome

Was a great way to kick off our Honeymoon. The whole experience was very high quality. The meal was as good as any high end restaurant. Quality ingredients, quality instructor, quality outcome. We loved being able to experience the local market to shop for our fresh ingredients and see our food come to life in the kitchen. David was an amazing chef. He was attentive and patient. Having a history of working in a Michelin restaurant, his attention to detail and little tricks he teaches are exactly the reason we love taking coming classes when we travel. Would highly recommend the experience!

We had such a good time! Fabio was a great chef/teacher. He was funny and entertaining. The food was delicious. We can’t wait to go home and try making homemade pasta!! We highly recommend taking a class with InRome Cooking!!

InRome Cooking Classes and David, our instructor/lead chef, was an absolutely amazing experience. He involved our 2 kids (9 and 11) in every step and helped us pick fresh ingredients and prepare a wonderful meal. Everything was wonderful and I highly recommend this experience!

I got to experience firsthand how to make my favourite Roman sauces: cacio Pepe, carbonara, amatriciana and an extra aglio olio. We also made the pastas: spaghetti, fettuccini and strozzopreti 😳. Giulio our chef was knowledgeable, passionate and entertaining. The kitchen was excellent. It was great. I’m going back next time for pizza. Oh. I almost forgot. We made the best tiramisu ever!

We took a cooking class with Alessandro today—my husband and I plus our three kids (16, 13, and 11)—and it was an absolute hit! We were joined by one other guest and spent three wonderful hours learning and cooking together in a calm, air-conditioned space (a perfect escape from the heat wave!). Alessandro was welcoming, knowledgeable, and great with both adults and kids. We made cacio e pepe, amatriciana, and homemade gelato (coffee and Nutella was the crowd favourite). Highly recommend this experience—fun, delicious, and memorable. Fingers crossed our cacio e pepe and gelato turn out just as good at home!