Culinary Experiences and Cooking Classes in Rome

A 5-Star Experience with Marco! If you're looking for an unforgettable cooking class, look no further than Marco's! From the moment the class began, his professional attitude and generous nature shone through. He created a warm and welcoming environment, patiently guiding us through each step of the process and offering helpful tips along the way. Marco's true passion for cooking is contagious, and he was incredibly generous with his knowledge, sharing valuable insights and techniques that went far beyond what we expected. He made sure everyone felt comfortable and confident in the kitchen, and the result was not only a delicious meal but a truly enriching experience. I highly recommend Marco's cooking class to anyone, regardless of skill level. It's a fantastic way to learn new recipes, have fun, and enjoy a wonderful culinary journey. Marco deserves all the five stars and more!

We loved our morning with Chef making three different kinds of pasta and sauces from scratch. And, of course, the best was eating them!

David was an amazing teacher and helped us not only make an excellent meal, but explained the why behind his choices of ingredients at the market (picking the fresh food) as well as in the kitchen (with different cooking techniques. Definite highlight of our trip.

This was a fantastic experience. Our instructors, Giulio and Kyle, were great and made the cooking process enjoyable. The food was amazing and fun to create. I definitely recommend this cooking class for anyone visiting Italy.

I got to experience firsthand how to make my favourite Roman sauces: cacio Pepe, carbonara, amatriciana and an extra aglio olio. We also made the pastas: spaghetti, fettuccini and strozzopreti 😳. Giulio our chef was knowledgeable, passionate and entertaining. The kitchen was excellent. It was great. I’m going back next time for pizza. Oh. I almost forgot. We made the best tiramisu ever!