Culinary Experiences and Cooking Classes in Rome

We (group of 4 people including grandparents and teenager) took a pasta class with 3 sauces. It was very interesting but also a lot of fun. A very relaxed atmosphere and a wonderful teacher/chef in Giulio. The class is the first part and at the end we sat down and ate our plates - much more food than we needed, of course. Simply wonderful!

Giulio, was our Chef and he made it so much fun. He took his time to explain each technique and ingredients. I would highly recommend him for a class if you're ever in Rome.

What a fantastic class! We did the shared Pizza & Gelato lesson. This was one of our favorite things we did in Italy! We did it with our children (4 and 7 years of age). We also ended up paired with another lovely family with children of the same age. It was such a fun evening! The instructor was great, he encouraged the kids to do everything on their own. There was so much fun and laughter. Everything was perfectly organized. The food turned out to be fantastic. We can't wait to recreate the recipes now that we're back home! We did this on our last night in Rome and it was a perfect ending to our trip.

Our group included ranged from 4 years old to 69 years old, and he was engaging and patient for us all. The food was delicious, and there was plenty of time to cook and to relax and enjoy the snacks/drinks they provided!

I got to experience firsthand how to make my favourite Roman sauces: cacio Pepe, carbonara, amatriciana and an extra aglio olio. We also made the pastas: spaghetti, fettuccini and strozzopreti 😳. Giulio our chef was knowledgeable, passionate and entertaining. The kitchen was excellent. It was great. I’m going back next time for pizza. Oh. I almost forgot. We made the best tiramisu ever!