Culinary Experiences and Cooking Classes in Rome

The experience from start to finish was fantastic. We met some nice people. The chefs were friendly, engaging and really knew their stuff. Giulio was wonderful and easily accommodated my food allergies. And the results were delicious!!! I highly recommend taking this class. You won't be disappointed.

My sons and I had the best morning cooking with Giulio! From getting the ingredients at the market to the step by step instructions through 3 courses he gave us tips on traditional cooking and how to put a recipe together. We all absolutely loved it and the food was delicious. Best carbonara we have had in Italy yet! I'm so glad we did this!!!

We had a great time on our tour, thanks to our wonderful, knowledge and friendly guide, Tiziana. She gave us a real “taste” and feel of what Rome has to offer during our first night and first time in this amazing city. The porchetta appetizer at La Norcineria in Trastevere was a true highlight, capped off by the delicious meal we had at the end. All in all it was an awesome way to kick off our Italian adventure, leaving us hungry for more!

We celebrated our 38th wedding anniversary taking part in this wonderful cooking class experience! Our chef, Marco, met us in Campo de’ Fiori market where we bought the fresh ingredients to make our most delicious lunch! We made gelato, eggplant Parmesan, fresh spaghetti with carbonara sauce and chicken cacciatore! One of the best meals we have had so far and Marco was a wonderful chef to spend our anniversary with!

The food tour was amazing! Luca was so helpful to show us where to go and very fun to chat with along the way. Would highly recommend a tour with him!!