Gelato & Italian Biscotti Making Class | Private

DURATION
2 hours


PERIOD
ALL YEAR ROUND


MEET POINT
Corso del Rinascimento 65 or Via Giustiniani 18 (ring the doorbell ‘InRome Cooking’) (TBC)


PRICING & INFO

Dear Guests, in order to make your booking please fill out the form:

adult (16+)

teen (under 16)

baby (under 5)

We look forward to cooking with you in Rome!

DESCRIPTION

Our gelato and Italian biscotti class is an authentic Italian experience where you will learn how to make your very own gelato & biscotti or tiramisù from scratch. This family-friendly class is led by our energetic English-speaking chef and held in either our 17th-century palazzo around the corner from Piazza Navona or our brand new cooking school a stone's throw from the Pantheon. 

Perfect for kids and adults, locals and visitors, this cooking class is all about “la dolce vita”. You will have the amazing opportunity to customize and create classic Italian gelato with your favorite flavors. One scoop or two? Choose from fresh fruits of the season, like Tuscan strawberries or lemons from Sorrento, deep-green pistachios, high-quality dark chocolate from Perugia, or the always lovable Nutella. 

While your gelato is freezing, you’ll learn how to make either Italian biscotti, the perfect partner to gelato, or choose to make the most quintessential Italian dessert, the fabulously rich tiramisù.

A much more satisfying experience than simply visiting a gelateria in Rome. Best of all, we will send you the recipes afterwards so kids can continue to make gelato at home. What fun!

Itinerary

Drinks and snacks reception
Hands-on gelato and Italian biscotti cooking class
Homemade meal

What's included

  • English-speaking chef (one per 12 guests)
  • Drinks and snacks reception
  • All ingredients and equipment
  • Homemade meal of gelato and Italian biscotti
  • Recipes emailed as PDFs

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