ALL YEAR ROUND
Corso del Rinascimento 65 or Via Giustiniani 18 (ring the doorbell ‘InRome Cooking’) (TBC)
A tailor made cooking class. Whether you want to focus on just fresh pasta, or a region of Italy, anything is possible in our tailor made cooking class.
From the first pastry in the morning at the local pasticceria, to the final twirl of spaghetti pomodoro for dinner, food is a huge part of Italian life. Italians have refined the art of pleasurable eating. If you love Italian food, learn to cook like an Italian! An InRome Cooking, our classes are fun and gratifying.
Our English-speaking chef will cook with you some classic Italian dishes. If you would like, the class can start in the style of any true Roman’s day, with a trip to the market to select fresh ingredients. The seasonal produce will help determine your menu: think an auburn squash Risotto in the autumn or generously stuffed tomatoes in the summer.
Back at InRome Cooking, the chef will accompany you to make a classic Italian dinner with a primo (pasta dish), a secondo (main course), a contorno (side dish) and a delectable dolce, (sweet course). If there is something in particular you would like to cook, you are welcome to specify with the chef beforehand.
With a glass of local wine, after an active morning or afternoon cooking, we'll then indulge on the food we have prepared.
Prosecco and snacks reception
Hands-on full-course cooking class