Ingredients (serves 2): for Broth preparation: One leg of a chicken and 250gr. of beef muscle 1 onion 1 celery stalk 1 carrot for Pasta preparation: 200 gr. all-purpose flour 2 whole eggs 2 Spoons of extra virgin […]
Ingredients (serves 2): for Broth preparation: One leg of a chicken and 250gr. of beef muscle 1 onion 1 celery stalk 1 carrot for Pasta preparation: 200 gr. all-purpose flour 2 whole eggs 2 Spoons of extra virgin […]
For those enchanted by the artistry of Italian culinary tradition, delving into the world of pizza introduces the intriguing saga of the Roman-style pizza or “pizza al taglio”. This variant presents a canvas of flavors distinct to the streets of […]
With In Rome Cooking’s Private Food Tours tailored to meet your dietary preferences and needs, there is no better way to uncover the secrets behind Rome’s culinary excellence while creating unforgettable memories with your family or loved ones. So why […]
Panzanella is a very simple dish, very similar to a salad, light, tasty and suitable for any occasion. Made with stale bread, tomatoes, oil and basil, it’s delicious and refreshing. It is easy to prepare and does not take a […]
Try these Italian salads that we decided to give you here. The first salad, given its ingredients, is mainly summery, and the second, typically Roman, you can prepare it as a side dish between February and May, when the Puntarelle […]
A first course dedicated to all lovers of delicate tastes. Pasta with asparagus is a delicious dish made with just one ingredient: asparagus. A recipe particularly suitable for savoring the delicate and refined taste of this vegetable typical of the […]
As spring officially kicks in it is time to show you a great seasonal recipe: pasta with artichokes! A very simple first course but rich in taste. The flavor of the artichokes will be enhanced to the maximum: we have […]
Amongst the traditional Italian pasta recipes, there is one that usually leaves our cooking buddies particularly amazed: pasta and broccoli. Broccoli is one of the most controversial ingredients. Some love them, others hate them but few know that small tricks […]
As the summer solstice approaches to bless us with the longest day of the year, we would like to devote our blog to one of our favourite summer vegetables: the summer squash zucchini! Although it’s grown year-round, now is definitely […]
Italian food is always amazing, but if you happen to be in Italy at Easter you will be so lucky to try one or more of the most popular Easter dishes. Find out which ones with Inrome Cooking! Colomba Together […]